Your needs, this model
Does it fit your priorities?
Would a single six-quart basket meet your routine, or do you need two separate cooking zones?
Both listed 6TW finish SKUs use one nominal six-quart basket with one cooking zone; separate temperatures require another batch or appliance.
Explore this need in the finder →Do you want to see food through a lit basket window without withdrawing the drawer?
The exact RJ38-6TW product pages and series manual show a clear basket window and a panel light control.
Explore this need in the finder →Do you need a named Dehydrate mode rather than a low-temperature setting alone?
The U.S. RJ38-6TW-Series guide lists a dedicated DRY (dehydrate) function at 90–200°F. HI-FRY is not available during Dry.
Explore this need in the finder →Must the appliance sustain 450°F for the whole cook, not just a short finish?
The series guide makes 450°F a two-minute HI-FRY boost, separate from ordinary cooking modes capped at 400°F or below.
Explore this need in the finder →Would a 90°F lower endpoint matter for low-temperature drying?
The exact black page lists 90°F overall and the U.S. family guide gives Dry as 90–200°F.
Explore this need in the finder →Must the manufacturer confirm dishwasher-safe cleaning for the basket and rack?
The exact black product page and U.S. family guide identify the basket and rack as dishwasher-safe; the guide says not to use glass cleaner on the window.
Explore this need in the finder →Do you require an explicit PFAS-free statement covering food-contact surfaces?
The model-named California AB-1200 disclosure includes RJ38-6TW and lists PTFE-coated pot/rack components; the checked sources do not support a PFAS-free claim.
Explore this need in the finder →Is 120 V enough, or must the documentation also state 60 Hz?
The exact black U.S. product page lists 1700 W / 120 V but does not specify 60 Hz.
Explore this need in the finder →The Chefman TurboFry Touch RJ38-6TW is the six-quart Easy-View alternative to the opaque 6T: it keeps one drawer and one cooking zone, but adds a lit basket window so you can look in without pulling the drawer. The current black SKU and the out-of-stock gray listing share the documented 6TW family identity; one finish is not a larger or dual-basket machine. Its useful edge is visibility, plus a documented Dry (dehydrate) mode—not a second cooking zone or a sustained 450°F setting.
Two finishes, one documented basket configuration
The inspected U.S. collection row for the gray TurboFry Touch 6 Qt Easy-View resolves in Shopify product data to SKU RJ38-6TW-GREY; the corresponding gray page displayed out of stock on the check date. Chefman also lists a black TurboFry Touch 6-Quart Easy-View, SKU RJ38-6TW-BLACK, with the same nominal capacity and family manual and a separate in-stock snapshot. I have treated those as finish variants of one 6TW configuration, not two substantively different fryers. The manufacturer’s 20-page U.S. RJ38-6TW-Series guide depicts the same one-basket windowed layout and controls. A current product page links to a Canada-labeled guide, so use the U.S. series guide for U.S. operating detail and retain the locale mismatch rather than borrowing Canadian electrical or labeling claims.
Why the window changes the routine
The black page lists 6 quarts, 1700 watts at 120 volts, a 10.1-pound weight, and dimensions of 14.88 × 11.1 × 11 inches without axis labels. The gray page is more limited, so those fuller figures belong to the exact black listing, not a universal measurement promise for every finish. Both variants remain a single pull-out basket. A window and light let you inspect browning without interrupting the cycle, which can be helpful for foods that change quickly near the finish. They do not turn the drawer into a second zone, and they do not remove the need to shake, toss, or flip food when needed. The guide’s shake reminder still relies on the cook to act; a visible basket is not automatic stirring.
Four documented operating modes
The U.S. 6TW-Series guide documents Air Fry, Bake, Dry (dehydrate) and Frozen. Its mode ranges are not interchangeable: Air Fry is listed at 300–400°F, Bake at 200–350°F with a built-in five-minute preheat, Dry at 90–200°F, and Frozen at 300–400°F with an initial five-minute period at 200°F. HI-FRY raises temperature to 450°F for a two-minute finish on eligible cycles; the guide says it is not available during Dry. This distinction matters if your questionnaire answer means “hold 450°F through a full cook,” rather than “briefly add a hotter finish.” The product page’s broad 90–450°F span is not evidence that every program can run at both endpoints. Capacity is nominal, and Chefman cautions against overfilling because crowding impedes airflow.
Cleaning, coating and setup limits
Chefman says the basket and rack are top-rack dishwasher-safe. The manual adds a specific window-care warning: do not clean the basket window with glass cleaner. The fryer body must be wiped by hand, and aerosol sprays on nonstick parts can damage the coating. The model-named California AB-1200 disclosure includes RJ38-6TW among a group listing PTFE-coated pot/rack components. It does not provide a complete layer-by-layer composition for each finish, so the useful conclusion is narrow: manufacturer-confirmed PFAS-free food-contact surfaces are not established here. The manual calls for six inches of clearance above and behind the unit. Follow its food-doneness advice rather than relying on a preset timer, and remember that there is no independent performance or temperature test behind this review.
Choose visibility over simultaneous cooking
This is the better of the two 6-quart Touch shapes when a clear, lit window is something you will actually use and the four documented modes fit your cooking. Choose the opaque RJ38-6T if you do not need the window and prefer its listed black-only page identity; choose a smaller 4-quart Touch if counter and cabinet space matter more than the nominal capacity. If a main dish and side need genuinely independent settings, neither 6TW finish solves that problem: both remain one drawer and one zone. The black and gray finish listings are not separate performance tiers, and changing color does not change the practical tradeoff.
Key details at a glance
| Pull-out basket units | 1 |
|---|---|
| Maximum independent cooking zones | 1 |
| Combined nominal capacity | 6 qt |
| Lowest documented setting | 90°F |
| Highest documented setting | 400°F |
| Cooking functions | The U.S. Chefman document library lists an RJ38-6TW-Series U.S. guide, which documents Air Fry, Bake, Dry (dehydrate) and Frozen. The exact black product-page download currently points to a Canada-labeled RJ38-6TW-CA guide; this locale discrepancy is retained. The U.S. series guide directly matches the RJ38-6TW family code and is used for the operating details. |
| Basket and crisper-plate material | The grouped model-named disclosure lists PTFE-coated components. This is not a complete surface inventory and does not support a PFAS-free claim. |
| Exact configuration note | Exact current U.S. page and product payload identify the listed SKU(s). For RJ38-6TW, black and gray are finish-only variants supported by the same RJ38-6TW-Series U.S. guide; the gray SKU was out of stock on the checked date while black was listed in stock. |
| See-through cooking window | Yes |
| Dishwasher-safe pan or basket | Yes |
| Listed power | 1700 W |
| Listed supply | 1700 W / 120 V; line frequency is not stated in the inspected exact product page or U.S. series guide. |
Use the exact model’s instructions for operating limits, supplied equipment and version differences.
Sources for this assessment
- Chefman U.S. exact product page for RJ38-6TW-BLACK; RJ38-6TW-GREY
- Chefman Shopify exact product payload for RJ38-6TW-BLACK; RJ38-6TW-GREY
- Chefman U.S. user guide linked from the exact product page
- Chefman U.S. document-library manual for RJ38-6TW Series
- Chefman California AB-1200 grouped Air Fryer disclosure
Read the exact model before choosing a cooking routine.
Separate basket layout, actual controls and cleanup claims from the name on the box.
